I'm an ethnic Manassian I guess. My people migrated from there to Centreville about 21 years ago but that's where I spent the first seven years of my life. Foods I enjoyed while still in Manassas indigenous to the local supermarket there included Pop Tarts and Spaghetti O's.
yumm.. just had some terrific kalbi last night. The only thing I don't like about Korean food around here (the USA) is that it's so damned expensive. The same portion of meat here that costs $26 would have been $8 in Seoul. and that's not because everything in Seoul is cheaper, in general it's one of the most expensive cities to live in in the world.
My favorite food: Steak.... RARE
My favorite ethnic food(s): 1 Mexican 2 Italian 3 Chinese 4 Anything else.
Least Favorite: Korean. I like interesting food but Korean is just a little bit too interesting for me.
Absolute No No's: Liver and Lima beans. To be polite, I'll eat limas but I can't even get passed the smell of liver. Oh yeah, and fish. If it swims I don't eat it. I do however like shellfish all but oysters and clams. Too close to body excrement... sniff.
That should cover it.
Fish and chips. It was either that or Full English.
BUT WAIT!
I just remembered: Pea and ham soup! It's well sexy. I don't know if many places do it because I went 'out of town' and people thought I was mad and tried to tell me pea and ham soup doesn't exist! It does.
I also like broth.
It is possible to find pea and ham soup here in the US. While I was visiting my grandfather a few weeks ago, he made a huge pot of it. It was quite delicious. I see it in restaurants frequently and also in the grocery stores.
I am Mexican-American and my favorite food for as long as I can remember is enchiladas. Any kind, so long as they have plenty of cheese! My favorite way of having them is "flat," with a fried egg on top, and lots of lettuce, tomato and onion.
Something else which I like is chilaquiles, which is basically enchiladas, but without the meat. It is made with corn tortillas torn into quarters or cut into strips, and then covered with red chile and cheese.
A fun favorite of mine is Mexican hot dogs. They are made by slicing a wienie in the middle to form a pocket, stuffing it with cheese, wrapping it in a corn tortilla, securing with a toothpick, and then deep frying. Those are delicious!
Some other favorites of mine are tamales, posole with menudo, chile rellenos, fajitas, taquitos, and carne adovada.
Being that I am part American Indian, I can't eat buffalo because the gov killed 'em off. I live in an area where there are a lot of cultures living side by side in harmony. We have TexMex mmm, Italian mmmm, Cajun mmm, southern mmm, and various foods from other parts of the world. I like most of the first 4 mentioned.
For the appetizer, I want chips with salsa, cheese enchiladas, spanish rice, and pinto beans. For the salad course, I want manicotti or lasagna. For the soup, I want shrimp and crab gumbo. For the main course, I want roast with rice and gravy. For dessert, I want butter fudge chocolate cake with vanilla ice cream. Oh yes, please pass the tums.
Would you like to join me Naughty the Nubian Queen?