What's for dinner?

[Hand_Solo]

Leftover bbq chicken

 

[1958ST]

one big meal a day so: salad with it. dressing, sirloin medium, baked potato with all but sour cream, and sweet tea. We ate out.

 

[nudeyorker]

Leftover bbq chicken

One of my favorites!

one big meal a day so: salad with it. dressing, sirloin medium, baked potato with all but sour cream, and sweet tea. We ate out.

Another one of my favorites... but I like the sour cream. I'm having left over chicken pot pie from last night.

 

[Stretch]

Steamed Salmon filet on a bed of rucola, spring onions, avocado, broccoli, brussel sprouts, finely chopped chilies, 1 tbsp. of apple cider vinegar, 2 tbsp. of exquisite olive oil that I buy at a small shop in Vienna that is beautifully rich and smooth enough to drink as a shot, freshly grated horse radish, chopped dill, coriander, parsley and a pinch of salt and fresh pepper.A slice of warm freshly baked pure rye bread. BYOB :smile:

 

[rob_just_rob]

leftover chicken risotto

 

[Pendlum]

A 1/2 lb bacon cheeseburger from my favorite burger place. :drool:

 

[tamati]

BLTA (bacon, lettuce, tomato, and avocado, on toasted sourdough) and some watermelon for dessert.

 

[Mr. Bungle]

Tostitos, spinach dip, and beers.

 

[D_Roland_D_Hay]

Went out to a business dinner....calamari, lobster bisque and swordfish. And lots of wine. Yes, I will be hitting the gym hard.

 

[CUBE]

Low Carb Chicken Soft Tacos at Ruby's Diner

 

[earllogjam]

Grilled salmon steaks, roasted eggplant, and pasta with basil and parmesean cheese.

 

[MickeyLee]

soba noodles with kale, tofu, and furikake.
cold brew tea.
strawberries, honey and sticky rice.

 

[Hoss]

It's not even 11:30 I have no idea what's for dinner. I'll know when 1 of you gets here and starts preparing it.:biggrin1:

 

[The Dragon]

Quinoa salad.

Interesting nutty flavor.
I cooked the quinoa using the absorption method in chicken stock.
Turned out really well.

 

[silvertriumph2]

It was cold, drab and rainy today...I needed some comfort food...so...

I made a huge pot of beef chili with dark kidney beans, lots of
diced tomatoes, hot chili peppers, onions, garlic, various spices.
and some extra dark chocolate pieces stirred in.

A long, fresh loaf of crusty French bread...warmed in the oven
so it made an awesome aroma in the room.

A salad of baby spinich leaves, red onions slices, goat cheese, red seedless grapes, and papaya cubes....with a touch of rice vinegar, olive oil and cracked black pepper.

and to wash it all down...

Iced, unsweetened tea.

Ummmm, good! :tongue:

 

[monel]

Quinoa salad.

Interesting nutty flavor.
I cooked the quinoa using the absorption method in chicken stock.
Turned out really well.

I have no idea what quinoa is. I'm such an unsophisticate. I had a cobb salad at a chain establishment. Ho hum!

 

[The Dragon]

I have no idea what quinoa is. I'm such an unsophisticate. I had a cobb salad at a chain establishment. Ho hum!

Don't worry I'll educate you! :tongue:

Quinoa - Wikipedia, the free encyclopedia

http://punchfork.com/recipe/Quinoa-Tabbouleh-Salad-Closet-Cooking

 

[Hand_Solo]

Salami sandwich on sweet onion roll with mayo, spicy brown mustard, thinly sliced red onions, peperoncini, and a dollop of Crosse and Blackwell caramelized onion chutney for good measure.

 

[monel]

Don't worry I'll educate you! :tongue:

Quinoa - Wikipedia, the free encyclopedia

Oh God! More book learnin' . Don't you have something hot and juicy that I can eat?

 

[The Dragon]

Oh God! More book learnin' . Don't you have something hot and juicy that I can eat?

I do indeed, Mister.

Fortunately it's still on the hoof...so to speak. :wink: