I tried that about 5 years ago and I thought it sucked in comparison to real pasta. It seemed gummy and bland to me. I still love Trader Giotto's sauces though. :smile:
I don't know about them all tasting like wet cardboard, but I have tried just about every brand of pasta and I fucking LOOOOOOVE the Ronzoni Healthy Harvest pasta, the fiber content is AWESOME and the taste is wholeheartedly DELICIOUS.
I don't know about them all tasting like wet cardboard, but I have tried just about every brand of pasta and I fucking LOOOOOOVE the Ronzoni Healthy Harvest pasta, the fiber content is AWESOME and the taste is wholeheartedly DELICIOUS.
Yup, that's the Ronzoni I like. The whole wheat pasta I tried and didn't like was Di Ciccio (or something like that). It comes in a blue box. Then there was something else I got in a plastic wrapper.
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